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The Impacts of Junk Food on Health

conclusion of junk food essay

Energy-dense, nutrient-poor foods, otherwise known as junk foods, have never been more accessible and available. Young people are bombarded with unhealthy junk-food choices daily, and this can lead to life-long dietary habits that are difficult to undo. In this article, we explore the scientific evidence behind both the short-term and long-term impacts of junk food consumption on our health.

Introduction

The world is currently facing an obesity epidemic, which puts people at risk for chronic diseases like heart disease and diabetes. Junk food can contribute to obesity and yet it is becoming a part of our everyday lives because of our fast-paced lifestyles. Life can be jam-packed when you are juggling school, sport, and hanging with friends and family! Junk food companies make food convenient, tasty, and affordable, so it has largely replaced preparing and eating healthy homemade meals. Junk foods include foods like burgers, fried chicken, and pizza from fast-food restaurants, as well as packaged foods like chips, biscuits, and ice-cream, sugar-sweetened beverages like soda, fatty meats like bacon, sugary cereals, and frozen ready meals like lasagne. These are typically highly processed foods , meaning several steps were involved in making the food, with a focus on making them tasty and thus easy to overeat. Unfortunately, junk foods provide lots of calories and energy, but little of the vital nutrients our bodies need to grow and be healthy, like proteins, vitamins, minerals, and fiber. Australian teenagers aged 14–18 years get more than 40% of their daily energy from these types of foods, which is concerning [ 1 ]. Junk foods are also known as discretionary foods , which means they are “not needed to meet nutrient requirements and do not belong to the five food groups” [ 2 ]. According to the dietary guidelines of Australian and many other countries, these five food groups are grains and cereals, vegetables and legumes, fruits, dairy and dairy alternatives, and meat and meat alternatives.

Young people are often the targets of sneaky advertising tactics by junk food companies, which show our heroes and icons promoting junk foods. In Australia, cricket, one of our favorite sports, is sponsored by a big fast-food brand. Elite athletes like cricket players are not fuelling their bodies with fried chicken, burgers, and fries! A study showed that adolescents aged 12–17 years view over 14.4 million food advertisements in a single year on popular websites, with cakes, cookies, and ice cream being the most frequently advertised products [ 3 ]. Another study examining YouTube videos popular amongst children reported that 38% of all ads involved a food or beverage and 56% of those food ads were for junk foods [ 4 ].

What Happens to Our Bodies Shortly After We Eat Junk Foods?

Food is made up of three major nutrients: carbohydrates, proteins, and fats. There are also vitamins and minerals in food that support good health, growth, and development. Getting the proper nutrition is very important during our teenage years. However, when we eat junk foods, we are consuming high amounts of carbohydrates, proteins, and fats, which are quickly absorbed by the body.

Let us take the example of eating a hamburger. A burger typically contains carbohydrates from the bun, proteins and fats from the beef patty, and fats from the cheese and sauce. On average, a burger from a fast-food chain contains 36–40% of your daily energy needs and this does not account for any chips or drinks consumed with it ( Figure 1 ). This is a large amount of food for the body to digest—not good if you are about to hit the cricket pitch!

Figure 1 - The nutritional composition of a popular burger from a famous fast-food restaurant, detailing the average quantity per serving and per 100 g.

  • Figure 1 - The nutritional composition of a popular burger from a famous fast-food restaurant, detailing the average quantity per serving and per 100 g.
  • The carbohydrates of a burger are mainly from the bun, while the protein comes from the beef patty. Large amounts of fat come from the cheese and sauce. Based on the Australian dietary guidelines, just one burger can be 36% of the recommended daily energy intake for teenage boys aged 12–15 years and 40% of the recommendations for teenage girls 12–15 years.

A few hours to a few days after eating rich, heavy foods such as a burger, unpleasant symptoms like tiredness, poor sleep, and even hunger can result ( Figure 2 ). Rather than providing an energy boost, junk foods can lead to a lack of energy. For a short time, sugar (a type of carbohydrate) makes people feel energized, happy, and upbeat as it is used by the body for energy. However, refined sugar , which is the type of sugar commonly found in junk foods, leads to a quick drop in blood sugar levels because it is digested quickly by the body. This can lead tiredness and cravings [ 5 ].

Figure 2 - The short- and long-term impacts of junk food consumption.

  • Figure 2 - The short- and long-term impacts of junk food consumption.
  • In the short-term, junk foods can make you feel tired, bloated, and unable to concentrate. Long-term, junk foods can lead to tooth decay and poor bowel habits. Junk foods can also lead to obesity and associated diseases such as heart disease. When junk foods are regularly consumed over long periods of time, the damages and complications to health are increasingly costly.

Fiber is a good carbohydrate commonly found in vegetables, fruits, barley, legumes, nuts, and seeds—foods from the five food groups. Fiber not only keeps the digestive system healthy, but also slows the stomach’s emptying process, keeping us feeling full for longer. Junk foods tend to lack fiber, so when we eat them, we notice decreasing energy and increasing hunger sooner.

Foods such as walnuts, berries, tuna, and green veggies can boost concentration levels. This is particularly important for young minds who are doing lots of schoolwork. These foods are what most elite athletes are eating! On the other hand, eating junk foods can lead to poor concentration. Eating junk foods can lead to swelling in the part of the brain that has a major role in memory. A study performed in humans showed that eating an unhealthy breakfast high in fat and sugar for 4 days in a row caused disruptions to the learning and memory parts of the brain [ 6 ].

Long-Term Impacts of Junk Foods

If we eat mostly junk foods over many weeks, months, or years, there can be several long-term impacts on health ( Figure 2 ). For example, high saturated fat intake is strongly linked with high levels of bad cholesterol in the blood, which can be a sign of heart disease. Respected research studies found that young people who eat only small amounts of saturated fat have lower total cholesterol levels [ 7 ].

Frequent consumption of junk foods can also increase the risk of diseases such as hypertension and stroke. Hypertension is also known as high blood pressure and a stroke is damage to the brain from reduced blood supply, which prevents the brain from receiving the oxygen and nutrients it needs to survive. Hypertension and stroke can occur because of the high amounts of cholesterol and salt in junk foods.

Furthermore, junk foods can trigger the “happy hormone,” dopamine , to be released in the brain, making us feel good when we eat these foods. This can lead us to wanting more junk food to get that same happy feeling again [ 8 ]. Other long-term effects of eating too much junk food include tooth decay and constipation. Soft drinks, for instance, can cause tooth decay due to high amounts of sugar and acid that can wear down the protective tooth enamel. Junk foods are typically low in fiber too, which has negative consequences for gut health in the long term. Fiber forms the bulk of our poop and without it, it can be hard to poop!

Tips for Being Healthy

One way to figure out whether a food is a junk food is to think about how processed it is. When we think of foods in their whole and original forms, like a fresh tomato, a grain of rice, or milk squeezed from a cow, we can then start to imagine how many steps are involved to transform that whole food into something that is ready-to-eat, tasty, convenient, and has a long shelf life.

For teenagers 13–14 years old, the recommended daily energy intake is 8,200–9,900 kJ/day or 1,960 kcal-2,370 kcal/day for boys and 7,400–8,200 kJ/day or 1,770–1,960 kcal for girls, according to the Australian dietary guidelines. Of course, the more physically active you are, the higher your energy needs. Remember that junk foods are okay to eat occasionally, but they should not make up more than 10% of your daily energy intake. In a day, this may be a simple treat such as a small muffin or a few squares of chocolate. On a weekly basis, this might mean no more than two fast-food meals per week. The remaining 90% of food eaten should be from the five food groups.

In conclusion, we know that junk foods are tasty, affordable, and convenient. This makes it hard to limit the amount of junk food we eat. However, if junk foods become a staple of our diets, there can be negative impacts on our health. We should aim for high-fiber foods such as whole grains, vegetables, and fruits; meals that have moderate amounts of sugar and salt; and calcium-rich and iron-rich foods. Healthy foods help to build strong bodies and brains. Limiting junk food intake can happen on an individual level, based on our food choices, or through government policies and health-promotion strategies. We need governments to stop junk food companies from advertising to young people, and we need their help to replace junk food restaurants with more healthy options. Researchers can focus on education and health promotion around healthy food options and can work with young people to develop solutions. If we all work together, we can help young people across the world to make food choices that will improve their short and long-term health.

Obesity : ↑ A disorder where too much body fat increases the risk of health problems.

Processed Food : ↑ A raw agricultural food that has undergone processes to be washed, ground, cleaned and/or cooked further.

Discretionary Food : ↑ Foods and drinks not necessary to provide the nutrients the body needs but that may add variety to a person’s diet (according to the Australian dietary guidelines).

Refined Sugar : ↑ Sugar that has been processed from raw sources such as sugar cane, sugar beets or corn.

Saturated Fat : ↑ A type of fat commonly eaten from animal sources such as beef, chicken and pork, which typically promotes the production of “bad” cholesterol in the body.

Dopamine : ↑ A hormone that is released when the brain is expecting a reward and is associated with activities that generate pleasure, such as eating or shopping.

Conflict of Interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

[1] ↑ Australian Bureau of Statistics. 2013. 4324.0.55.002 - Microdata: Australian Health Survey: Nutrition and Physical Activity, 2011-12 . Australian Bureau of Statistics. Available online at: http://bit.ly/2jkRRZO (accessed December 13, 2019).

[2] ↑ National Health and Medical Research Council. 2013. Australian Dietary Guidelines Summary . Canberra, ACT: National Health and Medical Research Council.

[3] ↑ Potvin Kent, M., and Pauzé, E. 2018. The frequency and healthfulness of food and beverages advertised on adolescents’ preferred web sites in Canada. J. Adolesc. Health. 63:102–7. doi: 10.1016/j.jadohealth.2018.01.007

[4] ↑ Tan, L., Ng, S. H., Omar, A., and Karupaiah, T. 2018. What’s on YouTube? A case study on food and beverage advertising in videos targeted at children on social media. Child Obes. 14:280–90. doi: 10.1089/chi.2018.0037

[5] ↑ Gómez-Pinilla, F. 2008. Brain foods: the effects of nutrients on brain function. Nat. Rev. Neurosci. 9, 568–78. doi: 10.1038/nrn2421

[6] ↑ Attuquayefio, T., Stevenson, R. J., Oaten, M. J., and Francis, H. M. 2017. A four-day western-style dietary intervention causes reductions in hippocampal-dependent learning and memory and interoceptive sensitivity. PLoS ONE . 12:e0172645. doi: 10.1371/journal.pone.0172645

[7] ↑ Te Morenga, L., and Montez, J. 2017. Health effects of saturated and trans-fatty acid intake in children and adolescents: systematic review and meta-analysis. PLoS ONE. 12:e0186672. doi: 10.1371/journal.pone.0186672

[8] ↑ Reichelt, A. C. 2016. Adolescent maturational transitions in the prefrontal cortex and dopamine signaling as a risk factor for the development of obesity and high fat/high sugar diet induced cognitive deficits. Front. Behav. Neurosci. 10. doi: 10.3389/fnbeh.2016.00189

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Essay on Junk Food: Samples in 150, 250 Words

conclusion of junk food essay

  • Updated on  
  • Oct 5, 2023

Essay on junk food

Food is the main source of energy. It is important to consume healthy food. Any food product that contains a high percentage of saturated fats or trans fats is referred to as Junk food. The term junk itself indicates that it is harmful to our health. To lead a healthy lifestyle it is important to avoid the overconsumption of junk food. However, junk food has gained popularity because we consume it on a regular basis. Here we have provided an essay on junk food for children and school-going students. It will provide a general overview of how to draft an essay on junk food. Continue reading!

Also Read: Essay on Health

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Essay on Junk Food in 150 Words

Junk food has become a prevalent component of the modern diet. It is not only attracting the young generation but is also getting induced in their daily diet. Habitual consumption of junk food causes serious health issues because it is high in calorie content. Processed food with high content of saturated and trans fats, or high sugar content comes under this category.

Street food places and the majority of food chains and restaurants are serving food in high quantities, thereby reducing the consumption of healthier options. People are now prioritizing taste and neglecting the culinary diversity of traditional food.

Another aspect of the over-consumption of junk food is ordering food on a daily basis due to a busy schedule. Besides that, munching on snacks to satisfy hunger is another bad habit that leads to health issues. Such food products lack nutritional components such as dietary fibres, protein, vitamins, iron, etc. 

To conclude, health is an important part of life so, it is important to take care of healthy food habits and avoid the excess consumption of unhealthy or junk food.

Also Read: Tips for cooking while studying abroad

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Essay on Junk Food in 250 Words

Junk food refers to the unhealthy food. Consumption of junk food such as pizzas, burgers, fried items, pastries, etc. has alarming consequences. Its effect is witnessed as the global obesity epidemic because the masses are more inclined towards eating junk food.

Impact of Consuming Junk Food

Food high in salt, sugar, and unhealthy fats contributes to weight gain. It will ultimately cause obesity. Obesity is the key source of other diseases that are difficult to cure. Some of the chronic diseases that occur due to the consumption of junk food are high risk of heart failure, GIT disorders, hypertension, diabetes, etc. So, it is crucial to eliminate or reduce the consumption of unhealthy food and replace it with nutritional food. 

Affordability

Another factor that contributes a lot in favour of a high intake of junk food is its affordability. Junk food is more accessible as it is available on the streets at a cheaper price. The price factor affects people who cannot afford healthier options. Thus, people tend to consume junk food that is comparatively more affordable and accessible.

Taste over Nutritional Value

Nowadays, people are more inclined towards enjoying the taste of food. It’s obvious that crispy and spicy food will attract you more as compared to salads and pulses i.e. much healthier options with high nutritional values. Consuming junk food on a regular basis has become common for many, and this has led to homogeneity in their diets. So, it’s important to choose the healthy option over a tastier option to minimize the negative health impact due to junk food.

In conclusion, having junk food occasionally is acceptable when you visit any party or celebrate any occasion. However, its regular consumption will disturb your dietary habits and also hamper your health for the long term.

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Junk food is processed and refined food products high in calories due to the high percentage of saturated and trans fats. Most restaurants generally serve junk food as they know that such food is popular among the young generation. However, it is not nutritious and also causes serious health issues such as obesity, diabetes, etc.

Following are 10 lines on junk food: Junk food does not possess nutritional value; It causes serious health illness; Junk food is mainly fried food products or packaged foods that have high-calorie content; It lacks dietary fibres; Heart disease, hypertension, diabetes, obesity, all such health issues are caused by junk food; Talking in terms of accessibility and affordability, then, such food items are cheaper as compared to healthier options; Excess availability of junk food in the market at cheaper rates is leading to a loss of culinary diversity; Over-consumption of junk food leads to anxiety, depression, and upset stomach; Junk food products are also high in sugar content causing harmful health effects, and Fast food chains and junk food brands are prevalent worldwide, homogenizing diets.

The 10 harmful effects of junk food are listed below; Cardiovascular disease; Obesity; Fatty liver; Hypertension; Diabetes; High cholesterol; Kidney damage; Weight gain; Addictive eating patterns, and Dental problems.

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  • Harmful Effects of Junk Food Essay

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Essay on Harmful Effects of Junk Food

Junk food is easily accessible, convenient and affordable to everyone. These properties of junk foods entice many people around the world to consume them in excess. Junk food may be defined as nutrient-poor food items which are usually high in fat, sugar or salt. They lack essential elements like proteins, fibers, vitamins or minerals (Buzby et al., 2013). The excessive consumption of junk foods is associated with a wide range of health problems like obesity, diabetes, heart diseases and cancer.

The World Health Organization (WHO) has stated that overweight and obesity are now epidemics in both developed and developing countries. They have further warned that the epidemic is spreading to the young generation at an alarming rate (WHO, 2012). According to a report by the Centers for Disease Control and Prevention (CDC), one-third of U.S. children and adolescents are obese or overweight (Ogden et al., 2014). The main reason for this is the excessive consumption of junk foods.

Junk food items are generally high in calories which lead to weight gain. Obesity is a serious health problem that increases the risk of many chronic diseases like heart disease, stroke, cancer and diabetes. A study published in the Journal of American Medical Association (JAMA) showed that obese people are at increased risk for heart attacks, strokes and death from any cause (Flegal et al., 2013). Another study published in the journal The Lancet revealed that obese people are at risk of developing 13 different types of cancer (Flegal et al., 2013).

The high amount of sugar present in junk foods is also a major cause of concern. Excessive consumption of sugar can lead to obesity, diabetes and heart diseases. A study published in the journal Diabetes Care showed that people who consume excessive amounts of sugar are at risk of developing diabetes (Yoon et al., 2014). Another study published in the journal Circulation revealed that people who consume sugary drinks are at risk of heart diseases (Hu et al., 2012).

Junk foods are also high in saturated and trans fats. Saturated fats increase the risk of developing cardiovascular diseases like heart attacks and strokes (Smith et al., 2006). Trans fats can also increase the risk of coronary heart disease (Mozaffarian et al., 2006). Junk food items made from hydrogenated oils contain dangerous trans fats.

Long and Short Harmful Effects of Junk Food Essay in English

Short harmful effects of junk food essay.

In this short essay on the harmful effects of junk food, a brief account of the impact of junk food on our health and how important it is to avoid junk food are discussed.

We are all aware that the way we treat our bodies reflects the state of our mind and lifestyle that we are all leading. The food we consume directly affects our state of mind, and so when we eat healthy and nutritious food, we are happier, content and positive in life. Even though we know that we do not take care of our bodies and eat junk food that harms our bodies. Sadly, nowadays, kids want everything to be served quickly, and fast food serves this purpose rightly.

The production of junk and fast food is at an all-time high. The supply is more because of the increasing demand. It has a negligible amount of nutrients and nutritional value. It is oily, greasy, full of fats and sugars. The high levels of calories have resulted in an increase in obesity and high blood pressure. It has also worsened the digestive system and appetite. When this is combined with the comfy and lethargic lifestyle in today's times, it also results in inadequate growth and development of children. And from a very young age, they are more susceptible to mental health diseases like depression. The effects of such consumption are only negative when the world is trying to normalize conversations about such problems; we should also be doing our bit in taking care of our health and life.

Long Harmful Effects of Junk Food Essay

In this long 600+ words harmful effects of junk food essay, the effects of junk food on body and life are discussed in detail.

It is very vital to take care of one's body because our body is our vehicle, the most important tool that helps us get through life and perform our daily activities. When we treat our body right, it reciprocates the same zeal and willpower required for us.

The first important way to treat our body right is via exercise or working out in any form, be it through yoga, pilates, functional training, or weight training. All of this will help keep us fit. Even with working out daily, we will not get our desired results of fitness if we do not eat well. A proper diet is the most important catalyst to lead a healthy life.

A proper diet includes a good amount of balance between calories, fats, proteins, fibers, and nutrition-rich food. We can find all these nutritional values in foods like green leafy vegetables, fruits, and rice for carbohydrates. It is good for the body and the mind.

Junk foods include fast foods like french fries, fried foods like churros, pastries, pizzas, cookies, candies, burgers, and chips. All of this has a very high sodium content, cheese, sugar, and oils that have no nutritional value. It is not a good source of nutrition, nor is it helping our body in any way.

It only satisfies our taste buds because all junk foods taste good. But we must realize, in order to satisfy the cravings of our tongue, we are ruining our body and depriving it of a healthy lifestyle. This short-term fulfillment of mere cravings can have long-term impacts on our health, with life-threatening diseases that will leave a lasting negative impact on our bodies. It results in the following:-

On the Brain and Mental Health - the sodium content in junk food leads to headaches which will help lose focus and motivation even for mundane tasks. The risk of depression and other mental illnesses increases with the increased consumption of processed foods.

On the Respiratory System - due to heavy and oily foods the children are consuming these days and leading a lazy lifestyle, they are at high risks of shortness of breath, and according to the studies it is also found that such children also suffer from asthma even to their adult and old age.

On the Cardiovascular System - Cholesterol consumption blocks the blood flow to and from the heart because of the deposition of fats and leads to blood pressure-related issues. There is also the risk of premature heart diseases like heart failure, arrhythmia, etc. A weak heart results in many other bodily diseases due to improper and inadequate supply of blood to others.

On the Digestive Tract - When such processed food is consumed, it is very difficult to digest because our bodies are not designed to do so. When digestion is slowed, the metabolism also becomes slower, and it results in weight gain and obesity. Other such problems are food poisoning, acid reflux, constipation, and indigestion, and in severe cases may also lead to kidney failure.

On the Skin - Processed food contains very high levels of sugar, eventually leading to obesity. In such conditions, the blood sugar level also sees a spike, and this causes the outbreak of acne in the skin and face.

Curbing the intake of Junk food: - It is important to have healthy food due to the aforementioned reasons but surely one is attracted to junk food regardless. In such a case, we must reduce the intake of junk and processed foods and have it less often rather than making it a habit. Incorporating healthy food will allow you to have an active lifestyle and lead a fulfilling life. It will keep the heart in check, and energy levels will always soar high, which is the optimal way of living.

Being aware of your own health and knowing the possibilities of the very harmful effects junk foods have on our body can be very helpful. This awareness will help one make healthier choices. A proper workout is incomplete without a balanced diet, so it is important to cater to the body's needs without indulging in your cravings and taste requirements. Long-term effects last a lifetime and rob you of your childhood and youth, so starting a healthier diet for a better lifestyle is never too late.

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FAQs on Harmful Effects of Junk Food Essay

1. What are the health effects of junk food?

Junk foods are also very much high in saturated and trans fats. Saturated fats increase the risk of developing cardiovascular diseases like heart attacks and strokes (Smith et al., 2006). Trans fats can also increase the risk of coronary heart disease (Mozaffarian et al., 2006). Junk food items made from hydrogenated oils contain dangerous trans fats. Junk and processed foods have a high sodium content, cheese, sugar, and oils that have no nutritional value. They only satisfy our taste buds because all junk foods taste good. But we must consider that in order to satisfy the cravings of our tongue, we are ruining our body and shearing it off a healthy lifestyle. This short-term fulfillment of mere cravings can have long-term impacts on our health, with life-threatening diseases that will leave a lasting negative impact on our bodies. 

On Brain and Mental Health - The sodium content in junk food leads to headaches which will help lose focus and motivation even for mundane tasks which are very dangerous. The risk of depression and other mental illnesses increases with the increased consumption of processed foods. 

On the Respiratory System - Due to heavy and oily foods the children are consuming these days and leading a lazy lifestyle, they are at high risks of the absence of breath, and according to the studies it is also found that such children also suffer from asthma even to their adult and old age. 

On the Cardiovascular System - Cholesterol consumption interrupts the blood flow to and from the heart because of the deposition of fats and leads to blood pressure-related issues. There is also the risk of early heart diseases like heart failure, arrhythmia, etc. A weak heart results in many other bodily diseases due to improper and Insufficient supply of blood to others.

2. What are the foods that can be classified as junk food?

Any food that is manufactured with the addition of artificial colors, flavors, sweeteners or preservatives qualifies to be junk food. The foods that are high in calories but offer no nutritional value like soda, candy bars, chips, and other fried snacks fall under this category. These foods are usually easy and cheap to find. It's best to avoid these foods as much as possible. These foods are very harmful and have the potential to cause great damage to our body and possibly increase the risk of some life-threatening diseases.

3. What exactly causes obesity?

There are some pathophysiological causes for obesity, namely, genetic disorders such as Prader-Willi syndrome and leptin receptor mutations, developmental causes like brain tumors or injury, some autoimmune conditions like Cushing's syndrome, and medications like antipsychotics and steroids. However, the majority of obese people have no identifiable cause for their weight gain. Many experts believe that excessive consumption of junk food is a major contributing factor to obesity. When people eat foods that are high in calories but offer no nutritional value, their bodies don't get the nutrients they need. Over time, this can lead to weight gain.

4. What are the long term effects of junk food?

Some experts say that since junk food is readily available, it becomes easy to eat more than one should usually be allowed to consume. Eating junk food can lead to obesity and other health conditions like glucose intolerance, type 2 diabetes, hypertension etc. A study found that children who consumed fast foods three times a week were more likely to develop asthma. Junk food can also lead to tooth decay and other oral health problems. Long term effects of junk food are obesity, weight gain, heart diseases, diabetes etc.

5. How can we prevent our children from eating junk food?

It is important for parents to set a good example for their children and teach them about the importance of healthy eating. Parents can try to make healthy meals at home that their children will enjoy, and they can also pack healthy snacks for their children to take to school or on trips. It is important to be aware of the foods that are being sold at schools and in other places where children might be tempted to eat unhealthy foods. Parents can also talk to their children about the dangers of eating junk food and make sure they understand the benefits of eating whole foods.

6. What are the Junk Foods to Avoid at any Cost?

Any junk food that has high levels of damaging chemicals and sugars to add taste and flavour to the food must be kept at bay at any cost. And such junk foods and processed food often have harmful preservatives that will cause many diseases. Such foods can be pizzas, burgers, chips, cakes, cookies, cookies, fried and grilled food is extremely oily with unuseful fats. Broiled food must be avoided. Drinks containing high amounts of sugar are also unhealthy and harmful.

7. Is any Junk Food Healthy?

Chips are considered to be a portion of junk food but now there are many vegan chips available that can be extremely healthy and will aid in fulfilling your cravings and not harm your body and lifestyle. A few of those are Kale chips, sweet potato chips, and spinach chips. They are healthy with no trans-fat or saturated fats. And these are easily available now. All these can be an alternative to potato chips.

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Essay on Healthy Food vs Junk Food

Students are often asked to write an essay on Healthy Food vs Junk Food in their schools and colleges. And if you’re also looking for the same, we have created 100-word, 250-word, and 500-word essays on the topic.

Let’s take a look…

100 Words Essay on Healthy Food vs Junk Food

Introduction.

Healthy food and junk food are two types of food often discussed. Healthy food is nutritious, while junk food lacks essential nutrients but is high in harmful substances.

Healthy Food

Healthy food includes fruits, vegetables, lean proteins, and whole grains. They provide the body with necessary vitamins, minerals, and fiber to maintain good health.

Junk food includes fast food, sweets, and soda. They contain high amounts of sugar, salt, and unhealthy fats, which can lead to health problems like obesity and heart disease.

In conclusion, healthy food is the best choice for maintaining good health, while junk food can harm our health.

250 Words Essay on Healthy Food vs Junk Food

The escalating health crisis worldwide has brought into the spotlight the critical role diet plays in overall health. The debate between healthy food and junk food is more relevant than ever, with the former being associated with wellness and the latter with numerous health problems.

The Allure of Junk Food

Junk food, characterized by high levels of sugar, salt, and unhealthy fats, is often preferred for its convenience and addictive taste. However, the immediate gratification it offers comes with long-term health consequences. Overconsumption of junk food is linked to obesity, heart disease, diabetes, and other chronic illnesses. It also negatively impacts cognitive functions, affecting academic performance and productivity.

The Power of Healthy Food

On the other hand, healthy food, rich in nutrients like vitamins, minerals, protein, and fiber, provides the body with the necessary components for optimal functioning. These foods boost the immune system, enhance cognitive abilities, and lower the risk of chronic diseases. They also contribute to maintaining a healthy weight and promote overall well-being.

Changing the Narrative

Despite the clear benefits of healthy food, the pervasive culture of fast food has normalized junk food consumption. However, changing this narrative is possible through education and awareness. Understanding the detrimental effects of junk food and the benefits of a balanced diet can help steer societal preferences towards healthier options.

In conclusion, while junk food may appeal to our taste buds and offer convenience, its long-term effects on health are detrimental. In contrast, healthy food, despite being less convenient, provides numerous health benefits, making it the superior choice. It is essential for individuals, especially college students, to make informed dietary choices for a healthier future.

500 Words Essay on Healthy Food vs Junk Food

The debate between healthy food and junk food has been a topic of interest for many years. As society becomes more health-conscious, the importance of dietary choices is increasingly recognized. This essay aims to explore the differences between healthy and junk food, their impact on our health, and the societal implications of these choices.

Understanding Healthy Food and Junk Food

Healthy food refers to foods that are rich in essential nutrients like vitamins, minerals, protein, carbohydrates, and fats. These foods include fruits, vegetables, lean meats, whole grains, and dairy products. They provide the body with the necessary nutrients for growth, development, and maintenance of overall health.

On the other hand, junk food is typically high in unhealthy fats, sugars, and salt, while being low in nutritional value. Common examples include fast food, candy, soda, and chips. These foods may be appealing due to their taste and convenience, but their regular consumption can lead to various health issues.

The Health Implications

The consumption of healthy food has numerous health benefits. It provides the necessary nutrients that the body needs to function optimally. A balanced diet can help maintain a healthy weight, boost the immune system, and reduce the risk of chronic diseases like heart disease, diabetes, and certain types of cancer.

Conversely, the excessive consumption of junk food can lead to obesity, heart disease, type 2 diabetes, and other health problems. High levels of sugars and fats can lead to weight gain and elevated cholesterol levels. Moreover, the lack of essential nutrients can result in deficiencies that affect the body’s normal functioning.

Societal Implications

The choices between healthy food and junk food also have broader societal implications. The rising consumption of junk food is often linked to the global obesity epidemic. The ease of access and low cost of junk food, combined with aggressive marketing strategies, contribute to its popularity, particularly among younger generations.

Meanwhile, healthy food is often perceived as more expensive and less accessible, especially in low-income communities. This creates a socio-economic divide in dietary choices and health outcomes. Promoting the consumption of healthy food and making it more accessible and affordable can help address these disparities.

In conclusion, the choice between healthy food and junk food has significant impacts on individual health and society as a whole. While junk food may offer convenience and taste, its long-term health implications cannot be ignored. On the other hand, healthy food, despite its perceived cost and accessibility barriers, provides essential nutrients for our bodies and contributes to long-term health. As we become more health-conscious, it’s crucial to make informed dietary choices for our well-being and for a healthier society.

That’s it! I hope the essay helped you.

If you’re looking for more, here are essays on other interesting topics:

  • Essay on Disadvantages of Junk Food
  • Essay on Harmful Effects of Junk Food
  • Essay on Harmful Effects of Video Games

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conclusion of junk food essay

Junk Food in Schools: Good or Bad for Children? Essay

Introduction, the arguments for junk food at schools, the arguments against junk food at schools, the rebuttal of the advantages of junk food, the rebuttal of disadvantages of junk food.

Junk food has become very popular nowadays especially among children. Children really like junk food and as a result junk food are provided at school. Is it good or bad for children? There are advantages as well as disadvantages of junk food in schools.

There are three main advantages of junk food in schools namely quick preparation, change in routine and benefits for children’s health (Borkar, 2011). One of the main advantages of junk food is that it is simple to cook and it satiates hunger. If any child forgets his/her lunch bag at home it is very convenient to have junk food for lunch at school (Maire, n.d.). More than that, it is delicious and liked by children. It is the food that is easy to eat even on the go. As a result, junk food saves a lot of time and it is very convenient at schools where the breaks are not so long to have a rigorous lunch (Jenkins, 2005).

The second advantage is the change in routine. Children are accustomed to the food prepared at home and junk food at school may add the variety to their routine menu (Antwerp, n.d.). It does not have serious effects on the health if it is varied with the food prepared at home.

The third advantage is that it is healthy. Of course, there are cases when junk food is prepared with unhealthy ingredients and oil but there is also healthy junk food that may be eaten by children. If such junk food as potato chips or juice are available at school’s children will be protected from unhealthy food proposed outside the boundaries of the school ( Pros & Cons of Fast Foods in School, n.d.).

As for the disadvantages of junk food at schools, they are obesity, the influence over the students’ performance and other health issues (Richards, n.d.). It is a well-known fact that junk food contains a lot of salt, pepper and other unhealthy ingredients. All these ingredients are harmful as far as it is complicated for a young organism to break down them and these ingredients accumulate in the body (Rosenthal, n.d.). More than that, they prevent the absorption of other valuable nutrients and as a result affect the immune system. These harmful ingredients lead to obesity among children that is the burning issue nowadays (Ankerberg-Nobis, n.d.). This kind of food does not contain all the nutrients necessary for children and as a result it causes a lot of problems with their health (A Comparison of Nutritious Food and Junk Food , 2009). These health issues include heart problems such as hormonal imbalance, high blood pressure, a weakened immune system, and problems with liver, kidneys and stomach.

The content of junk food including carbs, sodium and sugar is very unhealthy for children and it affects their performance at school (Bodeeb, 2011). It takes a lot of energy to digest junk food. As a result, after such snack the child begins to fade and become sluggish. The person feels weakness and the necessity to have a snack again. It is not an addiction, but it is the dependence on the boosts of energy that fade so quickly. There is no wonder that students are not ready to study after such a full snack that influences their attention and concentration.

If we consider the advantages of junk food that have been described before we may conclude that they seem to be doubtful. As for the main advantage of availability of junk food and its simplicity to be cooked it is not an advantage if we speak about the health of our children. Time does not play any role if junk food influences children’s health (Bose, 2012). As for hunger satisfaction with junk food it is a poor semblance as far as it is a sort of energy boost as it has been described in the list of disadvantages. As for the variety of the children’s menu it is possible to add this diversity with the help of healthy domestic food. These arguments supporting junk food are so weak comparing to its disadvantages.

Nevertheless, the disadvantages that have been presented above also may be doubted. Of course, children’s health depends on the food they eat but the main reason of heart problems and obesity is the lack of activities. It will be more reasonable to take care of this problem rather that to criticize junk food. Children should go in for sport as far as they have a lot of energy that is necessary to be burnt out. As for the content of junk food, there is no wonder that any kind of food contains salt, sugar and carbs and it does not depend whether it is junk food or not. Any kind of food may contain ingredients that influence human body in a negative way (Chen, 2009). First of all, its influence depends on the state of health, the way of life and susceptibilities to different diseases. The third disadvantage also sounds weakly as far as it is a well-known fact that after eating a human body needs a rest and there is no wonder that children are not ready to study after having had a snack.

From the above said we may conclude that there are advantages and disadvantages and it is up to everybody to decide whether their children eat junk food or not. Junk food has become a debatable question nowadays and the list of its advantages and disadvantages is endless.

A Comparison of Nutritious Food and Junk Food (2009). Web.

Ankerberg-Nobis, T. (n.d.). Fast Food in Schools Fuels the Obesity Epidemic . Web.

Antwerp, V. (n.d.). The Pros of Junk Food Sales in Schools . Web.

Bodeeb, J. (2011). The Growing Problem of Junk Food in Schools . Web.

Borkar, R. (2011). Junk Food in Schools – Pros and Cons . Web.

Bose, D. (2012). Advantages and Disadvantages of Fast Food.

Chen, G. (2009). Why Fast Food is “Healthier” Than School Lunches: The Shocking USDA Truth . Web.

Jenkins, R. (2005). Junk Food Ban . Web.

Maire, L. (n.d.). Pros & Cons of Fast Foods . Web.

Pros & Cons of Fast Foods in School . (n.d.). Web.

Richards, R. (n.d.). Fast Food in Schools . Web.

Rosenthal, J. (n.d.) Back to School, Back to Junk Food? Web.

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IvyPanda. (2022, January 31). Junk Food in Schools: Good or Bad for Children? https://ivypanda.com/essays/junk-food-in-schools-good-or-bad-for-children/

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1. IvyPanda . "Junk Food in Schools: Good or Bad for Children?" January 31, 2022. https://ivypanda.com/essays/junk-food-in-schools-good-or-bad-for-children/.

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IvyPanda . "Junk Food in Schools: Good or Bad for Children?" January 31, 2022. https://ivypanda.com/essays/junk-food-in-schools-good-or-bad-for-children/.

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Harmful Effects Of Junk Food Essay

The best example of how something that looks good on the outside isn't always good inside is junk food. These foods may look delicious and mouthwatering, but they are also incredibly dangerous. Here are a few sample essays on ‘Harmful Effects Of Junk Food’.

100 Word Essay On Harmful Effects Of Junk Food

We feel content and happy when we eat. But we should also be careful about what we put in our bodies. The two features of junk food that draw people to eat it frequently are that it is readily available and reasonably priced. But even the name suggests that it poses a serious threat to our health. Junk food is well known for having little to no nutritional value, which makes it useless over the long term and only provides momentary satisfaction. Junk foods like burgers, fries, and pizza are very high in cholesterol, sodium, and carbohydrates, all of which can be harmful to our health if consumed frequently.

Harmful Effects Of Junk Food Essay

These foods have been linked to numerous chronic diseases, including high blood pressure, obesity, liver and heart problems, and many others. However, in today's fast-paced generation, people are drawn to cheap, readily available junk food. But they ought to pause and consider healthier and more nutritious alternatives.

200 Word Essay On Harmful Effects Of Junk Food

Paying attention to your diet is one of the first steps to having a clear mind and a healthy body. However, people frequently rely on inexpensive, tasty junk food that, over time, can seriously harm their health because of their busy schedules and lack of cooking skills.

Most fast food items are very high in salt, sugar, and carbohydrates but have a very poor nutritional value. These foods are the worst for your body, even though they fill you up and give you energy in the short term. It is not sustainable to consume these foods frequently. Junk food is very popular due to the fact that it is enjoyed by people of all ages and is readily available. But they are unaware that it can lead to long-term health problems like obesity, high blood pressure, cholesterol, and liver and heart problems. They have no idea how many extra calories they are consuming in a day or how the ingredients are damaging their body.

My father once reprimanded me for regularly consuming maggie. I complained of ongoing stomach pain as a result of regularly consuming it. After that, I decided not to have any junk food on a regular basis. You should not completely abstain from eating junk food. However, it's not something you ought to consume frequently.

500 Word Essay On Harmful Effects Of Junk Food

Junk food is extremely harmful because it is slowly destroying the health of the current generation. Even the word "junk" itself alludes to how bad it is for our bodies. Most importantly, people regularly consume it because of how good it tastes. However, they are unaware of the negative consequences it might have. You can't even begin to comprehend how serious the issue is. Several studies have demonstrated the high calorie, fat, and sugar content of junk food. On the contrary, they are incredibly low in good nutrition and roughage.

Consequences Of Junk Food

The quickest way to put on unwanted weight is by eating junk food. You gain weight quickly because of how much sugar and fat are in the food. However, this weight is unhealthy. It contains more fat and cholesterol, both of which are bad for your health. One of the main causes of the rise in obesity in modern society is junk food.

The only appealing aspects of the food are how it looks and tastes. These foods do not provide your body with the necessary amount of nutrients. For instance, foods like noodles, burgers, and candies all have high fat and sugar content , but they lack good nutrients. Therefore, this could result in a number of diseases like diabetes and high blood pressure.

Above all, if you don't get enough of the necessary vitamins, minerals, and nutrients, you could develop a variety of nutritional deficiencies. Consuming unhealthy fats and cholesterol makes you more vulnerable to cardiovascular diseases as well.

Effects Of Junk Food

When I got accepted to my college, which was based in Punjab, I made a lot of friends there who were from other states. I met a girl from Kolkata who was staying in the hostel and was extremely underweight when she first arrived. She started eating junk food every day because the food provided in the hostel did not suit her taste buds. She used to consume fast food two or more times per day. After two to three months, she significantly increased her weight, and she also developed health issues like high blood pressure and recurrent stomach aches.

The doctor claimed that because of her frequent consumption of junk food, she has high blood pressure and an unreliable stomach. Her food was therefore not being digested. After watching her, I made the decision to limit my consumption of junk food to no more than two to three times per month.

Preventing Junk Food

The main issue with junk food is that, until recently, people were unaware of its negative effects. So, here are some strategies you can use to try to stay away from junk food.

Consume regular meals to prevent becoming overly hungry.

Before consuming any sugar-sweetened beverages, drink some water.

Consume calorie- and nutrient-conscious snacks.

Know the sources that trigger you to have junk food

In other words, it's not a good idea to completely abstain from eating junk food. However, you should cut back on your junk food intake. They shouldn't be consumed frequently.

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Essay on Junk Food

In the contemporary world, one cannot escape the prevalence of junk food. From ubiquitous fast-food chains to convenience store shelves stocked with sugary snacks and processed treats, junk food has become an integral part of modern diets. It’s quick, tasty, and often affordable, making it a popular choice for people of all ages. However, it is imperative that we delve deeper into the subject of junk food, exploring its definition, its effects on our health, and the measures we can take to promote a healthier lifestyle.

Before we delve into the complex implications of junk food, it is essential to define what it actually is. Junk food refers to a category of food that is typically high in calories, sugar, unhealthy fats, and salt while being low in essential nutrients like vitamins, minerals, and fiber. These foods are often processed and manufactured with additives and preservatives to enhance their taste and shelf life. Common examples include fast food items like burgers, fries, and pizza, as well as sugary beverages, candies, and chips.

The Temptation of Junk Food

Junk food’s allure lies in its taste and convenience. The combination of fats, sugars, and salt in these foods can trigger a pleasurable response in the brain, similar to what occurs with addictive substances. This pleasure reinforces the desire to consume these foods repeatedly. Additionally, the fast-paced nature of modern life has led to an increased reliance on convenience foods, many of which fall into the category of junk food.

The Health Consequences of Junk Food

While junk food may offer immediate satisfaction for our taste buds and fill our stomachs, it also carries severe health consequences that extend beyond the momentary pleasure of consumption.

  • Weight Gain and Obesity: Junk food is often calorie-dense, and excessive consumption can lead to weight gain and obesity. Obesity is associated with numerous health problems, including diabetes, heart disease, and certain types of cancer.
  • Nutrient Deficiency: Junk food is notoriously low in essential nutrients like vitamins and minerals. Overreliance on these foods can lead to nutrient deficiencies, weakening the immune system and impairing overall health.
  • Blood Sugar Imbalance: Sugary junk foods can cause rapid spikes and crashes in blood sugar levels, leading to increased hunger, irritability, and cravings for more unhealthy snacks.
  • Heart Health: The high levels of unhealthy fats and salt in junk food can raise blood pressure and increase the risk of heart disease.
  • Dental Problems: Sugary snacks and beverages are a leading cause of dental cavities and gum disease.
  • Mental Health: There is evidence linking the consumption of junk food to poor mental health outcomes, including depression and anxiety.
  • Addictive Behavior: The combination of sugars, fats, and salt in junk food can trigger addictive behavior, making it difficult for individuals to resist and moderate their consumption.

The Impact on Children

Children are particularly vulnerable to the allure of junk food. Advertisements targeting them are omnipresent, and the easy availability of sugary and processed snacks only adds to the problem. Poor eating habits developed during childhood can have lasting consequences on health. Childhood obesity, for example, can lead to a lifetime of health issues.

The Need for Education and Awareness

In the battle against junk food and its detrimental effects on health, education and awareness play a vital role. It is crucial to inform students and the general public about the risks associated with excessive consumption of junk food. This education should encompass the nutritional value of foods, the importance of a balanced diet, and the long-term consequences of unhealthy eating habits.

Schools and educational institutions have a significant role to play in this regard. They should incorporate nutrition education into their curricula, teaching students about making informed food choices and understanding food labels. Encouraging healthy eating habits at a young age can have a profound impact on students’ future well-being.

Promoting Healthier Alternatives

While it’s important to acknowledge the challenges posed by junk food, it’s equally essential to explore solutions and promote healthier alternatives. Here are some strategies to encourage better eating habits:

  • Access to Nutritious Food: Efforts should be made to ensure that nutritious food options are readily available and affordable. This includes providing healthier meal choices in schools and workplaces and promoting the consumption of fruits, vegetables, whole grains, and lean proteins.
  • Nutrition Labeling: Clear and easy-to-understand nutrition labels on packaged foods can empower consumers to make informed choices. Understanding serving sizes, calorie content, and nutrient values can guide individuals toward healthier options.
  • Cooking Skills: Teaching students and adults how to prepare balanced meals from fresh ingredients can instill a lifelong appreciation for home-cooked food. Cooking classes and workshops can be valuable in this regard.
  • Reducing Marketing to Children: Regulations should be in place to limit the marketing of junk food to children. This includes restrictions on advertising in schools, on children’s programming, and through digital media channels.
  • Role of Parents and Caregivers: Parents and caregivers play a pivotal role in shaping children’s eating habits. Setting a positive example through their own food choices and providing a variety of nutritious foods at home can establish a strong foundation for healthy eating.
  • Physical Activity: Encouraging regular physical activity is essential for maintaining a healthy lifestyle. Schools and communities should provide opportunities for physical exercise and play.
  • Government Policies: Governments can implement policies such as sugar taxes, restrictions on unhealthy food advertising, and regulations on school lunch programs to promote healthier eating habits.

In conclusion, junk food is a prevalent and tempting part of modern diets, but it comes with significant health consequences. It is essential to educate students and the general public about the risks associated with excessive junk food consumption and promote healthier alternatives. By emphasizing nutrition education, access to nutritious food, cooking skills, and responsible marketing practices, we can work towards a healthier future where individuals make informed food choices, leading to improved overall well-being and a reduced burden of diet-related diseases. It is a collective effort that involves individuals, families, communities, educational institutions, and policymakers. Together, we can navigate the path to a healthier future and help students make choices that support their long-term health and vitality.

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  • Harmful Effects Of Junk Food Essay

Harmful Effects of Junk Food Essay

500+ words essay on harmful effects of junk food.

The word ‘junk’ refers to fast food, which is easy to make and contains a low nutritional value. There are various types of junk food that are available in restaurants, such as cold drinks, pizza, burgers, sandwiches etc. Nowadays, fast-food restaurants and their chains are increasing because people around the world like to eat junk food. Junk food has become more popular because of its great taste, better shelf life and easy transportation. Junk food advertisement also plays a great role in making them popular, but these junk foods create a lot of health problems. So, with the help of this Junk Food Essay, we will make students aware of the harmful effects of junk food. Also, this Junk Food Essay will help you know how we can avoid these junk foods and follow a healthier diet regimen. Students can also get the list of CBSE Essay topics to practise essays on different topics.

Why Do People Prefer Junk Food?

Food is a basic need for human beings which provides energy to our body and protects us from diseases. Today, it’s common to have junk food in our diet. Junk foods are immensely popular among the younger generation. Junk meals contain a lot of fat and sugars, oils, salt, and excessive calories and have low nutritional value and quality. Many people like junk food as it has a delicious flavour. Junk food has unique tastes as it lets in a solid bunch of spices that make it tasty. Children like junk food the most and want to have them for breakfast and as snacks in the evening. Whether it’s any occasion, party or celebration, people prefer to eat junk food. We all must have seen that different varieties of fast food items are served during weddings or birthday parties.

Our life is becoming busy day by day, so we are going for easily made food like fast food and junk food. The junk food is smooth and fast to prepare. People can cook them instantly and consume them quickly. For example, making Maggi noodles does not take much time as compared to parathas. Also, it has become a fashion to eat junk food while watching a favourite show, match or movie on the television. Junk food can be easily transported. Now with shipping and delivery online, delivery of junk food is just a click away. The meal reaches the doorstep within 20 to 30 minutes.

Harmful Effects of Junk Food on Health

Junk food has high cholesterol and poor concentration. They are less nutritious and provide us with less energy. By eating junk food, fat accumulates in the body, and we become lazy. It gives rise to various health problems like obesity, diabetes, heart disease, blood pressure, etc. Mental disorders, loss of balance and lack of concentration can also occur due to excessive eating of junk food. Consumption of junk in early childhood can result in behaviour-associated problems like hyperactivity, aggressiveness, etc. Dental cavities can also be formed due to the excess consumption of junk food.

Ways to Avoid Junk Food

Eliminating the temptation for junk food and developing an awareness of fitness can help in avoiding junk food. We should not let our children get habituated to junk food. We must stop them from eating outside and make them eat home-cooked food. Keeping good food nearby and having meals right on time may help in this direction. The habit of eating junk food can be avoided by strong willpower and awareness of the side effects associated with them. People must be educated about the harmful effects of junk food on health. This will surely help in avoiding junk food and developing healthy eating habits.

Students must have found the Harmful Effects of Junk Food Essay useful for practising essay writing skills. They can get the study material and latest updates on CBSE/ICSE/State Board/Competitive Exams at BYJU’S.

Frequently Asked Questions on the Harmful Effects of Junk Food Essay

What are the impacts of junk food.

In the long run, junk food can cause stomach and colon upset, constipation, diarrhoea, skin rashes and infections.

Can junk food be addictive?

Yes, continuous consumption of junk food can lead to addiction in children and also adults. Certain additives in junk food can make us crave repetitive consumption of the same.

How to control the urge to have junk food?

Choose and select natural, home-cooked food which tastes similar to junk food.

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Causes and Effects of Fast Food: Essay Example

Essay about fast food: introduction, causes of fast food: essay body paragraph, effects of fast food: essay body paragraph, fast food causes and effects: conclusion, reference list.

Food is an integral part of any culture and society around the globe. Until the last century, most people used to eat fresh, home-cooked food. Eating was a process that required specific preparations. However, now, we see that they prefer to eat fast food such as pizza, hamburgers, or fried chicken.

These fast-food restaurants have become common on our streets, and people of all ages visit them. The popularity of these restaurants has increased internationally. There are many reasons why fast food has become popular, and fast food also has some serious effects on humans and society.

The basic question is, what made fast food so popular this last century? One answer would be that the change in lifestyle compared to before is a cause for this. It pushes workers or people to eat fast food than cook food themselves.

For instance, two working parents are a good example of this. Due to their jobs, they do not have time to cook for their children or even themselves. As a consequence, they find it easier to order from these fast food restaurants rather than cook. That is why they favor fast food over their own cooked food.

Another cause of fast food usage is long working hours, which may also lead people to eat outside the home. There are many fast-food businesses in our cities. Some are McDonald’s, Burger King, Pizza Hut, etc. We can make a long list with hundreds of names from these restaurants.

During the last couple of years, we saw a lot of advertisements and promotions for those restaurants. Nevertheless, there still remains a question of why they spend to promote ineffective food. What are the reasons for this? The answer is that fast food is easy to cook. It does not take long to cook, and it is readily available. The shareholders of these businesses have their own goals, that of the profits they get from these restaurants.

Above, we have seen the causes that may have led to the flourishing of the fast-food industry. However, what is more important, is its effects on society and human beings. The primary effect that fast food has on human beings is that it can get your health in danger status. First, fast food can cause vitamin deficiencies that may, in turn, help to cause diseases.

Obesity is one of the consequences of fast food on the human body. Obesity comes because fast food is the factor that enriches the body with fats. So people will become less healthy, less effective, and less productive, and this is the conclusion of obesity (Adams, 2007, pp. 155).

Another serious effect of the popularity of fast food presences is the loss of the family tradition of eating together. The family used to eat together, and thus they had the opportunity to talk with each other about daily problems.

Fast food also affects the income of the family. The conclusion is that fast food is more expensive than the food you cook for yourself.

In conclusion, it can be said that fast food has been born out of the modern way of living in our societies. Unfortunately, its effects on the human body and health are unfavorable. It also has other adverse effects on the income of a family. It would be best to avoid eating fast foods as much as possible.

Adams, C., 2007. Reframing the obesity debate: McDonald’s role may surprise you. Journal of Law, Medicine, and Ethics, no. 35: pp. 154-157.

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Junk food Essay In 100, 200, 300 Words

Read Following 100, 200, 300 essays on junk food and their harmful effects and also read the importance of avoiding junk food.

Table of Contents

Junk Food Essay In 100 Words

Topic: The Harmful Effects of Junk Food

Junk food refers to foods that are high in calories, sugar, fat, and salt but offer little nutritional value. While they may taste delicious and provide a quick fix for hunger, the long-term health effects of consuming junk food can be severe.

One of the most significant issues with Fast food is that it can lead to weight gain and obesity. Since many junk foods are high in calories and low in nutrients, people who consume them regularly are at risk of consuming more calories than they burn, leading to weight gain. Obesity can lead to a host of health problems, including heart disease, stroke, type 2 diabetes, and certain types of cancer.

Additionally, junk food can cause dental problems. Sugary drinks and snacks can erode tooth enamel, leading to cavities and gum disease. Over time, consuming too much junk food can also increase the risk of developing chronic diseases such as heart disease and type 2 diabetes.

Another issue with junk food is that it can be addictive. The high levels of sugar, fat, and salt found in many junk foods can activate the reward centers in the brain, leading to cravings and overeating. This can create a vicious cycle, where people consume more junk food to feel good, but then feel guilty or bad about their eating habits.

To combat the harmful effects of junk food, it is essential to limit its consumption. Choosing whole, nutrient-dense foods and preparing meals at home can help reduce the amount of junk food in your diet. Additionally, it is important to stay hydrated by drinking plenty of water and other non-sugary beverages.

In conclusion, while it may be tempting to indulge in junk food occasionally, its harmful effects on long-term health cannot be ignored. By making a conscious effort to choose healthier foods and limit junk food consumption, we can improve our overall health and well-being.

200 Words Essay On Junk Food

Topic: The Importance of Avoiding Junk food

Junk food has become a ubiquitous part of modern diets, especially among younger people. While it may be tempting to indulge in fast food and sugary snacks, the long-term effects of consuming junk food can be severe.

One of the most significant issues with junk food is its impact on overall health. Consuming foods that are high in calories, sugar, fat, and salt but offer little nutritional value can lead to weight gain, obesity, and chronic diseases such as heart disease, stroke, and type 2 diabetes. Additionally, a diet that is high in junk food can lead to dental problems such as cavities and gum disease.

Moreover, junk food can have a negative impact on mental health. A diet that is high in junk food can lead to feelings of lethargy, low energy levels, and a lack of motivation. Furthermore, the addictive nature of junk food can lead to mood swings and a lack of control over eating habitual consumption of junk food can also lead to a lack of important vitamins, minerals, and other essential nutrients, which are vital for overall health and well being. This can result in a weakened immune system, poor cognitive function, and a greater risk of developing health problems later in life.

It is not just our physical health that is affected by junk food consumption, but our mental well being as well. A poor diet that is high in junk food can lead to poor concentration and decreased productivity. Furthermore, studies have shown that consuming high amounts of sugar and processed foods can increase the risk of depression and anxiety.

In conclusion, it is vital to avoid junk food as much as possible and prioritize a healthy and balanced diet. Eating whole, nutrient-dense foods, such as fresh fruits and vegetables, whole grains, and lean protein, can provide the body with the necessary nutrients it needs to function properly. By making a conscious effort to avoid junk food and make healthy choices, we can improve our overall health, physical and mental well being, and quality of life.

300 Words Essay On Junk Food

Topic: Junk Food In School

Junk food has become a common part of school menus across the world. The availability of unhealthy snacks and sugary drinks in school cafeterias and vending machines has led to an increase in childhood obesity rates and related health problems. Therefore, it is essential to consider the impact of junk food in schools and make necessary changes to promote healthier options.

The availability of junk food in schools can lead to poor dietary habits among children. Consuming foods that are high in calories, sugar, and fat but offer little nutritional value can lead to weight gain, obesity, and a range of health problems such as type 2 diabetes and heart disease. Furthermore, eating unhealthy snacks during school hours can lead to a lack of energy and concentration, negatively impacting academic performance.

To address the issue of junk food in schools, it is essential to promote healthy eating habits and provide students with nutritious options. School administrators should consider making changes to their menus to include more whole, nutrient-dense foods, such as fresh fruits and vegetables, whole grains, and lean proteins. It is also important to limit or eliminate the availability of sugary drinks, candy, and other unhealthy snacks in school vending machines and cafeterias.

Moreover, schools can educate students on the importance of healthy eating habits and the impact of junk food on their health. Nutrition education can be integrated into health and science curriculum’s to help students understand the importance of making healthy food choices. Additionally, schools can promote physical activity by encouraging students to participate in sports, fitness programs, and other extracurricular activities.

In conclusion, the availability of junk food in schools can lead to a range of negative health outcomes for students. To combat this issue, schools must promote healthy eating habits and provide students with nutritious options. By educating students and promoting physical activity, schools can help students develop lifelong healthy habits and reduce the risk of obesity and other health problems.

FAQ: About Junk Food Essay

Q: What is junk food introduction?

A: Junk food refers to foods that are high in calories, sugar, fat, and salt but offer little nutritional value. Examples include fast food, candy, and processed snacks.

Q: Why is junk food unhealthy?

A: Junk food is bad for you because it can lead to weight gain and obesity, dental problems, and an increased risk of chronic diseases such as heart disease and type 2 diabetes.

Q: How can I avoid junk food?

A: You can avoid junk food by prioritizing a healthy and balanced diet that is rich in whole, nutrient-dense foods such as fresh fruits and vegetables, whole grains, and lean protein. It is also important to limit your consumption of processed and pre packaged foods.

Q: Why is junk food in schools a problem?

A: The availability of junk food in schools can lead to poor dietary habits among children, leading to weight gain, obesity, and health problems. Eating unhealthy snacks during school hours can also lead to a lack of energy and concentration, negatively impacting academic performance.

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Essay on Junk Food for Children and Students – Infinity Learn

conclusion of junk food essay

Table of Contents

Essay on Junk Food: Junk food is an informal term for food that is of little nutritional value and is often high in calories, fat, sugar, and salt. It can include fast food, processed snacks, and sugary drinks. Junk food is often convenient and easy to eat, but it is not always healthy. It is generally considered to be unhealthy food that is high in calories but low in nutrients.

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Junk food has been linked to a number of health problems, including obesity, heart disease, and diabetes. Some experts believe that the high levels of sugar, fat, and salt in junk food can lead to cravings and overeating.

Essay on junk food is a common topic given to the school students during essay writing competition in order to make them aware about junk food. Here we have given some easy and simple junk food essay which you can chose according to your need of words limit.

Long and Short Essay on Junk Food in English

Junk food essay 100 words.

Good health is the necessity of living a healthy life for every one of us which needs to maintain a healthy diet and healthy habits throughout the life. However, the custom of eating junk food in many is increasing day by day and making our future sad and diseased especially our future generations. Parents should be very conscious towards the eating habits of their kids and children because in the childhood they never know and decide their good or bad so it is parents who are fully responsible for the good or bad eating habits among their kids. They should train their kids about eating habits from childhood and make them clear about the differences between healthy and junk foods.

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Junk Food Essay 150 words

Generally, junk foods look so attractive and yummy for the people of every age group. However, it is very true that they are so coarse from inside. What they look from outside never become from inside. Junk foods are never considered healthy to the health, they have been proved unhealthy in all ways. Junk foods are unfit to the health and one who practice to eat junk foods calls so many disorders to his/her health. It may cause heart diseases, cancer, early ageing, high blood pressure, bone problems, diabetes, mental disorders, liver disorders, digestive system problems, constipation, diarrhoea, heart attack, prostate and breast cancer, osteoporosis, and so many health disorders.

According to the research, it is found that puberty is the most sensitive age during which one should practice healthy eating habits because during this age there are many changes occur in the body to prepare one to enter to the adult age group.

Junk Food Essay 200 words

The term junk food means a food do not good to the body health in anyway. It is less nutritional and harmful to the body systems. Most of junk foods contain high level of saturated fats, sugar, salt and bad cholesterol which are toxin to the health. They become lack of dietary fibers so easily get involve in causing constipation and other digestive disorders.

Essay on Unhealthy Food. Unhealthy food refers to heavily processed and refined food products. It’s typically less nutritious than natural, whole foods. Unhealthy food is often linked to weight gain and can lead to significant health problems, especially in kids, including the risk of developing conditions like diabetes.

Junk foods have gained so much popularity because of the nice taste and easy to cook. There are many readymade junk foods available in the market packed in the polybags. Most of the people are depend on such readymade foods because of their busy schedule or they do not know to cook food at home.

The consumption of junk food all over the world is increasing day by day which is not good for the future. People of all age groups like to eat junk food and they generally chose to eat whenever they enjoy special time with family like birthday party, marriage anniversary, etc. They easily become used to of taking soft drinks, wafers, chips, noodles, burgers, pizza, french fries, Chinese dishes, and other varieties of fast food available in the market.

Junk Food Essay 250 words

As we all know the truth about junk foods and it needs no introduction. However, it is a most interesting question that why everyone likes to eat junk foods even after knowing its truth. Nowadays every one of us is enjoying well the taste of junk food because it is delicious, affordable and readily available. Junk foods have no nutritional value and essential ingredients required for the health. I t is very harmful to the health if consumed on regular basis. It causes a spike in body energy level and creates sleeping disorders. It reduces level of concentration and calls to chronic diseases such as obesity, hormonal imbalances, heart diseases, high blood pressure, diabetes, etc.

Junk foods become very oily and lack of dietary fibers thus they are hard to digest and require more energy to perform the process from body and make a person lack of oxygen level in the body which lead towards improper brain functioning. Junk foods are high in bad cholesterol and cause heart and liver damage. Because of lack of dietary fibers they cause strain to the stomach and other digestive organs and result in constipation.

Junk foods are always harmful to the heath and deteriorate the health condition if taken on regular basis without providing any health benefits. We should avoid eating junk foods in order to enjoy the good health and happy life all through the life.

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Junk Food Essay 300 words

The word junk food speaks itself a lot and indicates its harmful nature to the health. Junk foods are trash food to the health because they are high in calorie, fat, cholesterol, sugar and salt components. Nowadays kids and teenagers are more prone to eat junk foods daily in bulk amount. They are leading their lives towards danger through their unhealthy lifestyle. They generally eat chips, french fries, cracks, snack, chawmin, burger, pizza, pasta, and other junk foods whenever they feel hungry. No junk foods are beneficial and provide no nutritional value.

It affects the health in all ways of the people of any age group, weight and health condition. Junk foods are considered as high in calories however one who eat end up easily getting exhausted and need more food frequently. Junk food does not provide appropriate level of energy thus the eater develop tendencies of craving more food frequently.

What we generally acquire from the junk foods are unhealthy fats and not healthy ingredients thus we feel lack of oxygen which causes poor brain functioning. We absorb much cholesterol from such type of foods which causes plaque formation in the arteries and creates problems for the heart to pump normal amount of blood. That’s why we feel high level fatigue. High level of bad cholesterol destroys our liver and put more weight at the same time.

According to the research, kids and children eating more junk food on daily basis are overweight and obese and highly prone to the heart and liver disorders. Such kids are more prone to become diabetic and lethargic because of high sugar collection in their body in the early ages. They get high blood pressure because of high amount of sodium mineral in the junk foods. Kids and children should be trained by their parents to follow healthy eating habits from the childhood.

Junk Food Essay 400 words

Junk foods taste good that’s why it is mostly liked by everyone of any age group especially kids and school going children. They generally ask for the junk food daily because they have been trend so by their parents from the childhood. They never have been discussed by their parents about the harmful effects of junk foods over health.

According to the research by scientists, it has been found that junk foods have negative effects on the health in many ways. They are generally fried food found in the market in the packets. They become high in calories, high in cholesterol, low in healthy nutrients, high in sodium mineral, high in sugar, starch, unhealthy fat, lack of protein and lack of dietary fibers.

Processed and junk foods are the means of rapid and unhealthy weight gain and negatively impact the whole body throughout the life. It makes able a person to gain excessive weight which is called as obesity. Junk foods tastes good and looks good however do not fulfil the healthy calorie requirement of the body. Some of the foods like french fries, fried foods, pizza, burgers, candy, soft drinks, baked goods, ice cream, cookies, etc are the example of high-sugar and high-fat containing foods.

It is found according to the Centres for Disease Control and Prevention that Kids and children eating junk food are more prone to the type-2 diabetes. In type-2 diabetes our body become unable to regulate blood sugar level. Risk of getting this disease is increasing as one become more obese or overweight. It increases the risk of kidney failure.

Eating junk food daily lead us to the nutritional deficiencies in the body because it is lack of essential nutrients, vitamins, iron, minerals and dietary fibers. It increases risk of cardiovascular diseases because it is rich in saturated fat, sodium and bad cholesterol. High sodium and bad cholesterol diet increases blood pressure and overloads the heart functioning.

One who like junk food develop more risk to put on extra weight and become fatter and unhealthier. Junk foods contain high level carbohydrate which spike blood sugar level and make person more lethargic, sleepy and less active and alert. Reflexes and senses of the people eating this food become dull day by day thus they live more sedentary life. Junk foods are the source of constipation and other disease like diabetes, heart ailments, clogged arteries, heart attack, strokes, etc because of being poor in nutrition.

Essay on Junk Food FAQs

What is junk food in 10 lines.

Junk food is processed, high-calorie food with little nutrition. It includes items like fast food, sugary snacks, and soft drinks. These foods are often convenient but lack essential nutrients like vitamins and fiber. Overeating junk food can lead to health issues like obesity and heart problems.

What are the 10 harmful effects of junk food?

Eating too much junk food can cause health problems, including obesity, diabetes, and high blood pressure. It can also harm your dental health, lead to digestive issues, and affect your energy levels negatively.

What is healthy food and junk food?

Healthy food is fresh and packed with essential nutrients, like fruits, vegetables, and whole grains. Junk food, on the other hand, is highly processed and offers little nutritional value. It's often high in sugar, salt, and unhealthy fats.

How do you write a junk food essay?

To write a junk food essay, start with an introduction explaining what junk food is. Then discuss its impact on health, including obesity and related diseases. Conclude with suggestions for a balanced diet.

What are the harmful effects of junk food?

Harmful effects of junk food include weight gain, high cholesterol, and an increased risk of chronic diseases. It can also lead to poor digestion, low energy, and dental problems.

How is junk food harmful for our health?

Junk food can harm our health by causing obesity, heart disease, and diabetes. It lacks essential nutrients, and overconsumption can lead to various health issues.

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Persuasive Speech About Junk Food

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Published: Mar 16, 2024

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conclusion of junk food essay

Healthy Food Essay for Students and Children

500+ words essay on healthy food.

Healthy food refers to food that contains the right amount of nutrients to keep our body fit. We need healthy food to keep ourselves fit.

Furthermore, healthy food is also very delicious as opposed to popular thinking. Nowadays, kids need to eat healthy food more than ever. We must encourage good eating habits so that our future generations will be healthy and fit.

Most importantly, the harmful effects of junk food and the positive impact of healthy food must be stressed upon. People should teach kids from an early age about the same.

Healthy Food Essay

Benefits of Healthy Food

Healthy food does not have merely one but numerous benefits. It helps us in various spheres of life. Healthy food does not only impact our physical health but mental health too.

When we intake healthy fruits and vegetables that are full of nutrients, we reduce the chances of diseases. For instance, green vegetables help us to maintain strength and vigor. In addition, certain healthy food items keep away long-term illnesses like diabetes and blood pressure.

Similarly, obesity is the biggest problems our country is facing now. People are falling prey to obesity faster than expected. However, this can still be controlled. Obese people usually indulge in a lot of junk food. The junk food contains sugar, salt fats and more which contribute to obesity. Healthy food can help you get rid of all this as it does not contain harmful things.

In addition, healthy food also helps you save money. It is much cheaper in comparison to junk food. Plus all that goes into the preparation of healthy food is also of low cost. Thus, you will be saving a great amount when you only consume healthy food.

Get the huge list of more than 500 Essay Topics and Ideas

Junk food vs Healthy Food

If we look at the scenario today, we see how the fast-food market is increasing at a rapid rate. With the onset of food delivery apps and more, people now like having junk food more. In addition, junk food is also tastier and easier to prepare.

However, just to satisfy our taste buds we are risking our health. You may feel more satisfied after having junk food but that is just the feeling of fullness and nothing else. Consumption of junk food leads to poor concentration. Moreover, you may also get digestive problems as junk food does not have fiber which helps indigestion.

Similarly, irregularity of blood sugar levels happens because of junk food. It is so because it contains fewer carbohydrates and protein . Also, junk food increases levels of cholesterol and triglyceride.

On the other hand, healthy food contains a plethora of nutrients. It not only keeps your body healthy but also your mind and soul. It increases our brain’s functionality. Plus, it enhances our immunity system . Intake of whole foods with minimum or no processing is the finest for one’s health.

In short, we must recognize that though junk food may seem more tempting and appealing, it comes with a great cost. A cost which is very hard to pay. Therefore, we all must have healthy foods and strive for a longer and healthier life.

FAQs on Healthy Food

Q.1 How does healthy food benefit us?

A.1 Healthy Benefit has a lot of benefits. It keeps us healthy and fit. Moreover, it keeps away diseases like diabetes, blood pressure, cholesterol and many more. Healthy food also helps in fighting obesity and heart diseases.

Q.2 Why is junk food harmful?

A.2 Junk food is very harmful to our bodies. It contains high amounts of sugar, salt, fats, oils and more which makes us unhealthy. It also causes a lot of problems like obesity and high blood pressure. Therefore, we must not have junk food more and encourage healthy eating habits.

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What Students Are Saying About Making School Lunch Healthier

New nutrition guidelines will mean less salt and sugar in school meals. Teenagers share whether they think students will embrace the changes.

A student forks up some food from a red tray divided into compartments. There is also a small open carton of milk.

By The Learning Network

School meals will soon contain less salt and sugar under new nutrition guidelines released by the Biden administration. School cafeterias will have to cut sodium levels 15 percent by the 2027-28 academic year. And for the first time, schools will need to limit the amount of added sugars in cereals and yogurts, starting in the 2025-26 academic year.

While many parents and nutritionists applauded the stricter federal regulations, some school lunch administrators fretted that the results will be less tasty to students, reducing consumption and increasing waste.

We asked teenagers for their opinions: Should schools serve healthier meals if it changes students’ favorite foods?

They weighed in on the federal guidelines and whether “healthy” really means “less tasty.” They also shared about their experiences of eating in the school cafeteria, including what works well and what could be improved.

Thank you to everyone who participated in the conversation on our writing prompts this week, including students from schools in Dallas , St. Louis and Seoul .

Please note: Student comments have been lightly edited for length, but otherwise appear as they were originally submitted.

Many students supported the push for more healthful school lunches.

I feel as though we are being served foods that aren’t good for us because we don’t have all the food groups within the meal. Some students have health problems and need to be served healthier meals but the regular school lunches are all fats and carbs just blended in and quite frankly aren’t appetizing. Yes, some schools can’t afford a better lunch system but we still shouldn’t be served that unhealthy stuff. It’s not good for athletes or people with health problems. Schools can magically afford all this technology and all these fancier things in the school but we can’t afford a more healthy food option or better yet, something that actually tastes good. Me, personally, if we had a healthier school lunch I would eat it every day.

I think the lunches at our school are pretty satisfying. There is healthy and delicious Korean food. There is always a dessert for the students. However, I think the school should change the school lunch to a healthier meal because students need to eat a lot of vegetables, which are essential nutrients. Also, the school should provide more delicious dishes and different kinds of side dishes. The best solution is to have multiple options and dishes for vegan and vegetarians. I think junk food should not be part of a school lunch menu. School lunch is important since it hugely influences the students’ day.

— K K, south korea

Compared to other countries’ meals, America’s school lunches are not the most nourishing. Take a standard Japanese school lunch as an example. A balanced meal should have a source of carbohydrates, protein, dairy, and a source of vitamins and minerals that can be found in an average vegetable. A usual school lunch in Japan contains white rice, meat or fish, soup, a salad, and a bottle of milk. A quality, balanced meal such as this should be the standard for school lunches. Of course, this doesn’t mean that less healthy options should be out of the picture, as, who doesn’t want a treat now and then? But judging from my school’s lunches, which can be found as cheese pizza and spaghetti with meatballs, the concern for nutrition is understandable.

— Malaya, Philadelphia, PA

I think there should be a reduction of the amount of salt and sugar schools put into foods. Personally, I don’t even think many kids are considering it when they eat the food, as some people just eat school lunch every day. That being said, reducing the salts and sugars might make the foods taste better, as I find many foods to be over-sweetened and over-salted. Not only would making a change be healthier, but it might even be an improvement to the current menu.

— Livia, Greenbelt MS, Maryland

Others argued that making school food healthier will mean fewer students will eat it.

I believe that the more objectively correct option for student wellbeing is to make the foods healthier, but personally, I wouldn’t want that. Firstly, I don’t even eat school lunch, so my opinion on it is probably different from other people’s opinions … I think that more people might pack lunches if healthier meals that may not taste as good replace the current school lunches. Also, from what I can see, a lot of food gets thrown out, left behind, or just scattered all over the place. Replacing good (sometimes) tasting meals with foods that tend to not taste as good might increase the amount of food not eaten. In conclusion, healthier meals are objectively better for students, however, students may not prefer the healthier options.

— Max, J.R. Masterman School

Students will not embrace the change. Sadly if you take away the foods that taste good and swap them for foods that are healthy but don’t taste as good, there will be some dissatisfaction. I do think it’s important for students to have healthier diets but they might not think the same.

— Tanae, Greenbelt Middle School

I think that enforcing healthy eating habits at school is incredibly important, but flavorless green beans or corn might not be the best solution. For me, I don’t think that the fact that we are served healthy foods is an issue — I dislike many of the foods because they are simply not appetizing. I often enjoy salads at restaurants or at home, but the school cafeteria just seems to make everything taste worse. Judging by the amount of food left in trash cans around the steaming hot cafeteria, it is clear that my peers may feel similarly. Many people I know simply wait until they arrive home to eat, rather than indulge in the school’s delicacies. Snacks from home or vending machines are common ways to avoid cafeteria food. Healthy food is a good idea, but more needs to be done to make it both appetizing and energizing for the student body.

— Calla, Julia R. Masterman, Philadelphia, PA

Some suggested a middle ground, one in which nutritious options exist beside student favorites.

I have seen some school lunches some days in which I wonder how the school is able to serve considering how unhealthy it is. I put a big emphasis on healthy nutrition, so these types of lunches are unfortunate for me. However, we are kids and I do think we could be treated to things that are unhealthy at times. Making school lunches healthier could also build healthier habits for students when they are by themselves at home. This is because they could possibly get used to the health foods they are consuming everyday at lunch and make them want to crave healthier foods at home. Overall, I think it’s a good idea to give students healthier foods, but I don’t think it should be 100% healthy.

— Brendan, Baker High School

It really depends on the student body. Different people have different preferences. The best solution would be to have multiple options, including vegan, halal, healthy, and junk food for students. However, this can often lead to food waste. Junk food is unhealthy, but most students like it and food isn’t wasted a lot. On the other hand, not a lot of teenagers choose to eat vegetables and fruits. Food waste would be a huge problem if schools decide to serve healthier menus, and even worse, fresh fruit and vegetables are way more expensive than junk food and fast food, which not many educational districts can provide for.

— Jimin, Seoul

Students either look forward to school lunch or despise it, both breakfast and lunch: the school offers various options for one to choose from. However, within the options, they are not the best in a healthy manner. Therefore schools should consider serving healthier food to an extent. The reason is that students may complain about the lack of flavor, low salt, etc but in the long run it would be more beneficial to one’s health. A well-balanced mixture of a lunch tray that serves both nutrients and salt would be amazing and satisfy students.

— Valeria, John H. Francis Polytechnic High School

Schools should serve healthier food choices but not remove any of students’ favorite food options. Healthier food choices should increase since approximately 19.7% of children are obese. With the food provided, schools should set the demonstration of a healthy diet however not remove students’ favorite food choices. With healthier food choices for their bodies, the students will have the nutrients and the energy they need to learn since with unhealthy food, the children can have stomach aches and a lack of energy, which would affect them in their education, so I believe they should serve healthy options for students.

— Jose, Sun Valley

Several said teaching students about nutrition and letting them have a say in the menu would help them make healthier choices.

I have a mixed opinion about this topic. While I do believe promoting better health and nutrition among students is important, respecting students’ preferences is also important. Schools can introduce healthier foods slowly and involve students in the process. By finding ways to make healthy foods appealing and enjoyable, schools can help students develop a taste for nutritious foods they will carry into adulthood.

— Anngelin, Dallas, Texas

If I were responsible for keeping food waste to a minimum, step one would be to listen to students and serve what they like. There’s no reason to throw the food away if it is good. It’s impossible to cater to every student, so why not make sides available? If people, for example, like the breadstick that comes with the macaroni and cheese, why not give students the option to order a side and nothing else? This also works if someone hates the breadstick but loves the macaroni. Giving students options is a great way to prevent unnecessary food waste.

— Tate, Julia R. Masterman, Philadelphia, PA

I feel that throughout my school many food ends up getting wasted because of the lack of attention brought to people with regards to healthy eating. Because so many fruits and vegetables get thrown out on the daily at my school, many people are getting fueled on the unhealthy salt and sugar-filled items that are getting processed in places that aren’t good for you. If there were to be teachings about why it is so important to keep fruits and veggies in your day to day diet, it can really benefit you a lot. Also, lots of people around the world can afford healthy food items, so if schools were to start to make meals more healthy, it could really help not only American obesity but also help people get new healthy eating habits.

— Maddie, Connecticut

Educating students about the benefits of a low-salt, low-sugar diet and introducing flavorful alternatives could help promote acceptance of the new guidelines. Ultimately, it will be important for schools to engage with students, gather feedback, and involve them in the process of creating nutritious and appealing menu options to encourage healthier eating habits.

— Nebeyu, Greenbelt Middle

Students also told us what’s working in their own school cafeterias.

As a student attending public school, I was made aware of how the federal government regulated schools to follow specific nutritional guidelines, such as the healthy eating plate, which depicts a perfectly balanced meal consisting of ½ vegetables and fruits, ¼ carbohydrates, and ¼ protein. Most of the schools I attended followed this guideline. However, after switching to private schools, I noticed that their meal plans were more lenient, as they had more freedom to do what they wanted … At my school, our salad bar is very successful. Students can customize their salad with fresh fruits and vegetables that create a great food source that brings the body energy. Therefore, schools should have a balanced meal that includes healthy options, without eliminating all of students’ favorites. I personally think the healthy eating plate is a good guide to see if your main lunch source is pulling from all food types and energy sources.

— Sophia, St. Louis

I believe eating healthy, even if it is forced, is important. My previous school food, for example, had many options, including Asian, western, a salad bar, and different bread options. This helped students choose what kind of food they wanted. For breakfast and dinner, they balanced the sodium levels by giving under-seasoned food for breakfast if the dinner was going to have salty or sugary food. To help parents and students know how much sodium they are taking that day, they posted pictures with the sodium levels for every meal.

— Melinda, Korea

And what needs improvement.

I believe schools can improve on healthier food options. There are students who buy lunch everyday, some who don’t have a choice in this, so having higher quality food for them would be beneficial. I’ve seen plenty of questionable food in my cafeteria and they’re usually the healthier options. No student actively wants to eat a rotting salad or a fruit cup that has been sitting out for a few hours; it’s gross. So these usually get thrown away. Burgers, pizza, fries, etc. are always going to be served in school cafeterias. Those foods could also be improved with their high sodium levels. But, if schools offer good quality, healthier options, students may actually choose them. Overall, school lunches are tolerable in their current state, but I’m sure there can be steps taken to improve them.

— Ren, New York

To be honest, I am not completely satisfied with the food at my school. In our dining room, so-called “healthy food” is presented but, in my opinion, it cannot be called healthy. For example, let’s take the same chicken Caesar salad, which has the same fried patty that is served in burgers. The fruits that are presented are often of very questionable freshness. Also, compared to unhealthy food, the amount of healthy food is simply scant, so most students choose standard items: such as pizza, burgers, French fries and nuggets. I have nothing against it, but I don’t think it’s a good diet for every day, especially if you have lunch in the third period like me. I haven’t had lunch at school for a long time and I just take snacks from home, however, considering that we spend eight hours at school, I am always very hungry in the last periods. I wish my school had more healthy food options, even if it tasted worse than regular food.

— Sabrina, Hinsdale, IL

I believe that schools should continue to have healthy food options but improve on what they have. Some of the healthier options my school provides are fruits or small salads that are close to rotting. I think that the food that they give most times just ends up in the trash because the food is about to go bad and people don’t want to eat fruits that have gone brown or lettuce that is soggy. I also believe that if our school has to provide healthy options to students, they should also serve vegan/vegetarian options. Our school does have salads but they almost always have chicken or cheese in them and they aren’t nearly big enough to fill someone. I believe schools should provide free healthy options for students but improve the quality of food that they serve.

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The rava idli was invented during World War II | mavallitiffinrooms.com

W hile I have had numerous breakfasts at MTR, writing this essay was the perfect excuse for another one. I compared notes with my father and realized that the experience is by and large the same. Walking up the few concrete steps to MTR’s double door is like crossing the threshold into another period. Along the wall to your right is a bench for those waiting their turn. Over the bench are the many framed awards that MTR has been bestowed with over the years.

The cashier at the counter signals us, in the middle of his many ongoing transactions, to make our way upstairs to be seated. On the way, you see wooden panels of framed black and white photographs of famous personalities who have dined at MTR and of events the restaurant has catered. These frames are all over the many dining rooms across the upper floor of the restaurant. If you end up in the waiting area at the top of the staircase, there are large frames displaying multiple photographs—like one of the tenth anniversary of the Chamber of Commerce, Bangalore City, that MTR catered on 19 December 1946.

Once seated on the signature red plastic chairs, you either know what you want to order or you ask for the day’s menu. It will be recited, beginning with their popular dishes, and if you still haven’t ordered through the recital, then the rest of the menu. For breakfast that day, we started with the kesari bath. The version here is a mix of both semolina and vermicelli and is not cloyingly sweet. Studded with raisins and made in generous amounts of ghee, it sets the right tone for the rest of the meal. Next up was the rava idli, a MTR creation that harks back to World War II and speaks to Yagnappa’s ingenuity. Idlis, which are a highlight of their menu, are made from rice. However, during World War II, Japan invaded Burma, the largest producer of rice in the region and the chief supplier to South India. Naturally, this caused a shortage, and MTR was among the many affected eateries.

Yagnappa experimented with rava (semolina), soaking it in curd, mixing in curry leaves and coriander, giving it a tempering of mustard seeds and cashew nuts in ghee, and then steaming it as one would a regular idli. The result was a fluffy, lighter idli that people couldn’t get enough of long after the war was over. On our table that day, it came with a small steel container of molten ghee to pour over it and some chutney and sagu (a vegetable curry).

Those were not his only innovations. After his Europe sojourn, Yagnappa created the chandrahara. This pastry-like dessert consists of layers of flour that are deep-fried to a biscuity goodness and then topped with a sweet, thick sauce made from khoya. Available only on Sundays, this sweet was initially called ‘French sweet’, but it didn’t catch the interest of diners. That was until Yagnappa renamed it chandrahara after a hit film that was playing at a theatre nearby. People couldn’t get enough of it. I tried looking up this movie, and while I didn’t find a Chandrahara from that time there was N. T. Rama Rao’s Chandraharam released in 1954.

Yagnappa also came up with the French fruit mixture with American ice cream, a dish which is still served. ‘We have no clue why he called it that, but this Europe trip must have been inspiring,’ Hemamalini tells me, pointing out that even the word tiffin in the establishment’s name was a British term. ‘He did things his own way, and people took to it because it was so different,’ she adds.

‘In my grand-uncle’s time, once the restaurant closed for the day around 7.30 p.m., we had dinner parties for around 100 people. These took place about three times a week,’ she tells me, adding that these were forty-course dinners with seven types of sweets, appetizers, and main courses. And the amazing part? It was a sit-down service!

Coming back to our breakfast, two dosas came to the table. One was the pudi dosa—a thick open dosa with a blob of potato bhaji in its centre and smeared generously with pudi (powdered lentils and chilli that is added over a dosa with a layer of ghee to help spread it). The other was the classic MTR masala dosa—a well-roasted triangle which hides the bhaji. Both are served with a little container of ghee on the side. Accompaniments of chutney and sambar completed the dishes, and there was silence at the table till we were done eating. A filter coffee that is finished with some frothy milk foam on top signalled the end of breakfast.

Their filter coffee played a huge role in MTR’s legacy. It was a beverage that spurred conversations among freedom fighters, businessmen, and more. Yagnappa’s dedication to perfecting the brew was unparalleled. He would painstakingly select, roast, and grind beans every day to ensure he achieved the flavour he wanted. He used buffalo milk to enhance the taste. Back then, the coffee was served in silver cups with a precise quarter inch of froth on top. That froth we were sipping truly had a story behind it, and Hemamalini recounted how the family worked hard on preserving the integrity of their coffee.

conclusion of junk food essay

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